Few days ago USTA Magazine participated in the Gourmet Festival in Budapest. We had a pleasure to taste dozens of dishes and wines served by the top Hungarian restaurants and wineries. We also supported Mateusz Wichrowski from the Brasserie Warszawska restaurant, who promoted the Polish cuisine at this year’s edition of the festival. The Gourmet Festival
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“Be Mine Heart” is a tiny ceramic heart pleated with genuine gold or platinum. The brand was created by designer Agnieszka Mazur in collaboration with Kacper Latecki. The authors say that they wanted to move away from the clichéd red or pink hearts that we all know too well. Who are the people behind the project
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With a grain of his own unique contrariness, he readily emphasizes that in case of Category 5 hurricane, he would remain sitting in his living room, eating peanuts and contemplating nature’s frenzy. Meet Rodrigo Larios, architect, artist and master in living. Rodrigo Larios, my ex-brother-in-law is a genuine beast, as much in metaphorical as in quasi-literal
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The flavour of leniwe (Polish Lazy Dumplings) with salt is in Rutu Modan’s genes. But she had to come to Poland to discover that. An Israeli illustrator tells us why, after all, she decided to get to know the motherland of her ancestors. When I visited Tel Aviv for the first time, I went to a
# Dad Runs Away with the Circus, Exit Wounds, Hanoch Levin, Keret, Kultura Gniewu Rutu Modan Zaduszki Property, Lazy Dumplings, Leniwe, Lwowska, Przysmak, Tel Aviv, Wanda Wrzeszcz
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