WE KISS, WE EAT, WE TALK
PEOPLE, PLACES

Unicorns and Escargots

  The first Charlotte opened in Zbawiciela Square 10 years ago and immediately won the hearts of the people of Warsaw. The concept of a French bistro that serves bread, sandwiches, cakes, coffee, and wine, in elegant atmosphere and yet in good prices, turned out a great success. Soon, another bistros started opening in Krakow, Wroclaw, and the second location in Warsaw. Today, the third Charlotte bistro in Warsaw opens its doors near the Charles de Gaulle roundabout. We have checked for you what the new Charlotte Bouillon is about, what’s new is in the menu and on the walls. We are discussing this successful gastronomy concept with co-founder Justyna Kosmala.
PEOPLE, EVENTS

USTA Magazine – The Classic

PEOPLE, PLACES

Hope, Passion, and Bauhaus

PEOPLE, PLACES, EVENTS

USTA IN THE SUMMERTIME!