22 May 2014 EVENTSA hat from Gault & Millau Monika Brzywczy After Australia, Hong Kong and Hungary, Poland is the tenth country in which the Gault & Millau guide will be published.
16 May 201412 July 2019 EVENTSTHE KIBBUTZ, THE WORKSHOPS AND THE STOCK EXCHANGE OF RECIPIES Monika Brzywczy The festival of Jewish Culture will be held in Cracow already for a twenty fourth time. A kibbutz will be a leitmotif of this year's edition. In the milk bar named Bar Mleczny Południowy on the Cracow foothills we can see an exhibition - Cheder ohel - inspiredby Ofera Vardi book about kibuttz canteens, with Assi Haim's photographs.
13 May 201412 July 2019 EVENTSHotels for bees Monika Brzywczy Bees don’t have an easy life in the city. There is here not much of hives and apiaries, and they are being associated with the threat. Pollutants and exhaust fumes also don't help them function. But without them there is no life. Bees are essential for functioning of parks and urban greenery. Therefore Greenpeace created a program "adopt the bee" and a campaign "let us do everything for bees", its authors decided to build in Warsaw hotels for bees.
28 April 201412 July 2019 EVENTSRoyal Stoneware Monika Brzywczy Up to the end of September it is possible to watch the Wilanowska collection of ceramics - unusually valuable and rare objects made out of red and black stoneware clay. The museum of the King John III Palace in Wilanów invites for an exhibition named "Wokół herbaty, kawy i czekolady”.
24 April 201412 July 2019 EVENTSWine and cheese in a Polish version Monika Brzywczy How to define farmstead cheese? How does Halloumi cheese produced in Poland tastes like? And is it possible to produce good wines in Poland? One can find it out during the workshops of the Poznań Culinary Academy SPOT. To EAT and while visiting SPOT restaurant.
05 April 2014 EVENTSBurgers and whiskey Monika Brzywczy Do you know that the burger owes its name to … Hamburg. An ancestor of contemporary burgers was a Hamburg Style Beef, which was brought to America in the 19th century by German immigrants.
01 March 2014 EVENTSBurger and hip hop Monika Brzywczy There are many things which work just better in duet - rock & roll, gin & tonic, as well as burgers & hip hop. This last couple became Kavity Goodstar's passion, which, let her heart and stomach rule her head, created an exceptionally popular cyclical event in Berlin under the name "Burgers & hip hop". Today the next edition took there place.
01 February 2014 EVENTSChodźmy do lasu Monika Brzywczy "To forest" is the first activity of the showroom Red Onion devoted to artistic materials testing which are used in designing.
07 January 2014 EVENTSAmaro kontra Adoni Monika Brzywczy One of the first events of Polish Cuisine Week in Tel Aviv was a meeting of Wojciech Modesta Amaro and Meira Adoni, a head chef of one of the best restaurants in Tel Aviv. It's been said that he will win the first for his county Michalin star.
