22 January 2014Share this entry on Facebook or copy link

PLACES

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Magazyn Usta

We visited the factory of Old Poland cheeses and we brought from them this titbit. Hearts of Amber are the remains from the process of cutting cheese, but also supposedly one of tastiest of its parts.

We visited the factory of Old Poland cheeses and we brought from them this titbit. Hearts of Amber are the remains from the process of cutting cheese, but also supposedly one of tastiest of its parts.

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