10 October 2016

Tea or coffee?

In the morning of the 15th of October we are going to wake up the sleepy Warsaw with the smell of brewed tea leaves and freshly roasted coffee beans. With the first autumn days the summer lemonades and ciders will be replaced by the two queens: the coffee and the tea. You will welcome your day with us with a Kenyan espresso or an aromatic drip. You will get to know the best baristas and the finest coffee roasters.

And since tea is the new coffee, becoming increasingly popular at the third wave cafés and brewed with the same attention as the chemex or the drip, it will also be present at our event in Mysia 3. We will have all kinds of tees: green, black, blooming, organic, from the distant China, India or Sri Lanka. In beautiful collector’s boxes or loose by grams, the popular and unique types alike. We will tell you the stories behind the teas and about the methods of brewing, while the specialists from Berlin will invite you for a unique tasting experience. There will also be modern, hand-made ceramics and many coffee and tea brewing accessories.

This is the second edition of this Festival. During the last year’s edition, the attendance at Mysia 3 Shopping Centre hit record high with some 4 thousand people paying us
a visit. From amateurs, taking their first steps in tea and coffee brewing to real connoisseurs wishing to develop their knowledge thanks to meetings with specialists from all around Europe.
This year in our workshop-lecture area we will have baristas and owners of the top cafés and roasters in Europe. We will watch them at work, learn new techniques and listen about world trends in the domain of coffee and tea brewing.