07 October 202322 April 2024 RECIPESBuckwheat pancakes Magazyn Usta In winter we come back to groats. It may be consumed in other than a traditional way. They can be served as sweet or salty pies. In the second version a sauerkraut salad can be a good addition.
22 January 2014 PLACESSerca bursztynu Magazyn Usta We visited the factory of Old Poland cheeses and we brought from them this titbit. Hearts of Amber are the remains from the process of cutting cheese, but also supposedly one of tastiest of its parts.
18 January 2014 RECIPESJajka na zielonej soczewicy Magazyn Usta From the yesterday's breakfast in Pewnego Razu Cafe we have for you a recipe for eggs on the lens. Nice variety for bored with scrambled eggs.
18 January 2014 PEOPLE, PLACESSerwus i zapiekanka Magazyn Usta About SERWUS, a small bar in the center of Warsaw which serves casseroles, probably wrote all prestigious architectural – designer portals. In the opener of Lips we talk with the founders, a fertile duet Moko Architects/ M.F.R.M.G.R.
18 January 2014 PLACESPrzewodnik po Berlinie Magazyn Usta It will appear in the opener of Lips which will come out on the market in the second half of February. We will publish our guide to Berlin bars and restaurants. Michael Okraj, a designer of Polish origins, showed us around Belin.
