All issues of usta
  • nr 29

  • nr 28

  • nr 27

  • nr 26

  • nr 25

  • nr 24

  • nr 23

  • nr 22

  • nr 21

  • nr 20

  • nr 19

  • nr 18

  • nr 17

  • nr 16

  • nr 15

  • nr 14

  • nr 13

  • nr 12

  • nr 11

  • nr 10

  • nr 9

  • nr 8

  • nr 7

  • nr 6

  • nr 5

  • nr 4

  • nr 3

  • nr 2

  • nr 1

Our guides around cities
  • Kraków

  • Lizbona

  • Polskie góry

  • Lato

  • Kioto

  • Mediolan

  • Singapur

  • Warszawa

  • Warszawa

  • Berlin

WE KISS, WE EAT, WE TALK
RECIPES

SALTED HONEY ICE CREAM

For the end of summer, or holidays at least, we have something really special for you. Sweet and salty combination of milk and honey has bowled us over. We start new series full of culinary inspirations for a pleasant weekend. (more…)
27.08.2014
PEOPLE

Crumbled Classics

The history of this product coming into existence confirms the principle that the simplest ideas are the best. The author's inspiration were the disposable plastic small mugs. It seems like nothing extraordinary - you drink it , you crumble it, and you throw it away. (more…)
17.08.2014
EVENTS

The Taste Station

On the closest Saturday, 16th August, Warsaw's Mercedes Station invites the young and older ones  for a day filled up with cooking. (more…)
14.08.2014
RECIPES

Fell lightly, when the heat attacks

We offer today a dinner set that don't requires spending more than half an hour in the kitchen. Dense, refreshing fruit soup served cold (almost like ice-cream) and a light, vegetarian cutlets to nibble served cold with a  thick slice of the wholemeal bread and with a pickled cucumber. (more…)
10.07.2014
EVENTS

“O jabłkach” Whiteplate our first culinary book!

On 27 June our first published book had a premiere. "O jabłkach" written by Eliza Mórawska is a unique position on the Polish publishing market. (more…)
25.06.2014
PEOPLE, PLACES

Spelt, wheat, barley

When did the man learn to eat grains? When was the first mill made? What the number of the burn is, and what are the mysterious digits presented on flour wrappings? Which type is most searched for, and which one is the healthiest? In the second edition of Usta magazine we write about the flour, the grey eminence of our kitchens. (more…)
16.08.2014
PEOPLE, PLACES

Salted caramel with basil for the refreshment

A couple of years ago they came up with an idea to bake French Macarons in Warsaw. The idea proved to be successful and their cookies with remarkable tastes are drawing more and more attention. They started the new summer season with a new idea – the Natural ice-cream - the one they were searching for themselves. (more…)
04.08.2014
PEOPLE, PLACES

27 Slow Food Portions

A family restaurant opened a few months ago on the Cracow 'Ruczaj' housing estate is one among few eating places in Cracow which in one hundred per cent become part of a localness trend, but without any blow. Probably that's why the place quickly got the recognition among the natives of Cracow, craving for decent cuisine based on selected products and the simplicity. (more…)
01.07.2014
RECIPES

Beets, strawberries, on your knees!

Listen, this lettuce is simply the world championships. We love beets and we love strawberries, but we didn't realize, that their mutual combination can taste so well. That's the end of the strawberries season, make a full use out of it, by testing this sensational new combination. (more…)
18.06.2014
PEOPLE, PLACES

Coffee as beer

In Śródka , a district of Poznań, there are  wonders happening. We already wrote about it in the Usta magazine. There is a food which we like, a truth and a spontaneity which in the gastronomy we value, interiors, which didn't cost much  but are delighting the eye more than the designed ones. And recently also appeared a pioneering way of serving the coffee. Beer coffee - a cold one, a strong one, a sparkling  one. Perfect for the heat! (more…)
15.08.2014
EVENTS

(Polski) ŻOL na talerzu

A limited series of plates with buildings - a block from Sady Żoliborskie housing estate, a "Merkury" trading house and a House for Singles Brukalscy is a project of our art director, Magdalena Piwowar, which accompanies the issue of the "ŻOL" book. The book presents an illustrated image of architecture of Żoliborz district, one among the most beautiful Warsaw’s districts. (more…)
23.07.2014
RECIPES, EVENTS

White side of Silesia

It's best to leave from Katowice when the darkness is still. Before the dawn turn from the main road to Cracow, to pass the foundry which is impossible to overlook, and farther to expect. When the landscape starts waving and the first white rocks appear, it is a sign, that the adventure begins. (more…)
28.06.2014
EVENTS

USTA for the second time

We already printed the second edition of USTA magazine. What may you find there? Tadeusz Rolke tells us, where it is possible to eat the best oysters and why didn't he race with Eustachy Kossakowski, we also ask professor Marek Konarzewski about the wheat and the dislike towards it which becomes highly fashionable... (more…)
05.06.2014