12 August 2016 PEOPLE, PLACESAppetite for udon Monika Brzywczy Udon, onigiri, tempura, panna cotta with matcha – the atmosphere of the genuine and tasteful Japan has settled in the district of Ochota in Warsaw. And it is thanks to a Japanese, Satoru Yaegashi, who moved to Poland three years ago and opened his own restaurant: Sato Gotuje (Sato Cooks).
18 January 2015 RECIPESRAMEN WARMS YOU UP Monika Brzywczy Positive temperature, cloudy, showers. Rain, sleet, snow. For several days it’s gray and the days seem even shorter. Such a state will continue for a while. Who can’t hide under a blanket at home, should come by for Ramen - traditional Japanese soup.