31 May 201512 July 2019 RECIPESBuckwheat with coconut milk, strawberries in maple syrup and champagne Monika Brzywczy Mickey Rotten explored so far mainly the world of vegetables. While spring has brought the opportunity to choose a fruit as an ingredient of the month. And so here in June, Mrs. Strawberry is going to rule. We start with breakfast buckwheat with coconut milk on wholemeal bread toast and strawberries in champagne - from rags to riches in one meal. Breakfast served. We wish you a royal week!
