25 May 202108 June 2021 RECIPESJAPANESE ASPARAGUS Monika Brzywczy At the end of the asparagus month Mickey Rotten proposes a quick trip to the Land of Cherry Blossom. Delicate Japanese style dashi broth is a great contrast to a crispy tofu and blanched asparagus in salty-sweet sesame sauce Goma. Today we would like to be on the other side of the world...
03 May 201826 June 2019 RECIPESTruffle polenta with asparagus tempura Monika Brzywczy To say goodbye to the asparagus season, we bring you a delicious vegan recipe idea by Mickey Rotten. Served in tempura on truffle polenta with tarragon vinaigrette –that’s something nice and new. Especially that the we’ve eaten all other versions of asparagus – boiled, fried, in salad, with an omelette - already dozen times this season. Bon appetit!
27 April 2014 RECIPESA gift from Queen Bona Monika Brzywczy Asparagus is named by some as a king of vegetables or a royal vegetable, also by some it is regarded as an aphrodisiac, it has a lot of taste values and health advantages. A season for asparagus just began.