29 September 201612 July 2019 EVENTSUsta for autumn Monika Brzywczy This is the end of your summer adventures, conquests of the world, travelling near and far. Here comes the autumn - the time of transformation. It is a time when you go deeper into your inner world. On this time of the year USTA Magazine invites you for a mushroom hunt. We learn about mushroom types, both the common and the new arrivals, we cook exotic mushrooms, we search for mushrooms in art. And for dessert we prepared a guide to San Francisco – we selected the best bars, restaurants and cafes. We talked to Nick Balla, the chef at Tartine Bar, we paid a visit to vineyards in Napa and Sonoma, we met with French physical chemist Hervé This, who created the notion of molecular gastronomy.
05 August 2016 EVENTSMeteors in Rabka Monika Brzywczy We are a partner of exhibition and performance by group of artists led by Paulina Ołowska witch will have a place in Kadenówka historic house in Rabka Zdrój, south of Poland, where once lived Jaroslaw Iwaszkiewicz, famous polish writer.