(Polski) Smaki jesieni z Somersby



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# Tuba Smaku
Workshops on proper nutrition for 1,200 children, parents and caretakers, culinary training for 35 educators, who have classes for children and 65 members of school canteen staff –those are the results of the Foundation “School on the fork.” from the previous year. Thanks to financial support from the Program for Civil Initiatives Fund it was possible
# Grzegorz Łapanowski, Szkoła na widelcu
For us, the weekends are often journey times. We get away from everyday life and go on the road. But as Moominmamma taught us, it’s worth eating well before each journey. That is why today we are presenting a roasted pumpkin cream with fresh apple, ginger and cinnamon. Ahoy! Ingredients: 300 g pumpkin roasted and peeled (preferably
# breakfast, DYNIA, friday recepie, granat, journey, kozanowski, Magdalena Swięciaszek, pomergranate, pumpkin puree, Rajman, rozpusta, travel, USTA
Sex? Art? Or Sleep? The legend of Wrocław’s cool generation reveals her recipe for eternal youth. An energetic blonde woman in dark sunglasses opens the doors of a hotels’ apartment. Black jacket, energetic moves. Is she really 78? This is hard to believe. From the first minutes of our encounter, we are truly fascinated by her
# akt, Andrzej Lachowicz, Chwałczyk, CSW, Ludwiński, Natalia LL, sztuka, Sztuka konsumpcyjna, Wrocław