WE KISS, WE EAT, WE TALK
Zobacz też podobne artykuły
(Polski) Kiszonki i fermentacje
Sorry, this entry is only available in Polish.
#(Polski) Chińskie bułeczki Bao z chrupiącą rzepą, konfiturą chilli i ogórkiem w tajskiej bazylii
Sorry, this entry is only available in Polish.
# bułeczki na parze, Mickey Rotten, rzepa, vegan recipie, wegańska, WEHAŃSKI(Polski) Topinambur niejedno ma imię
Sorry, this entry is only available in Polish.
#UDON WITH COLD BREW
Springy, Japanese home-made noodles bathing in aromatic, vegan broth, which sits overnight with cold brew coffee, crispy, light tempura served on ceramics from Lanckorona made by Piotr Piaskowski and a special sake from a collection created by Joseph di Blasi from Naturaliści (The Naturalists) are all waiting for you in a newly opened Ka Udon
#