The new Charlotte bistro has just opened in Warsaw. Warsaw’s second Charlotte has taken a historical location – a place formerly occupied for years by Menora restaurant in Grzybowski Square. The new Charlotte wants to maintain the tradition of the former Jewish restaurant and, apart from their regular offer, will serve typical Jewish cuisine dishes, such as stuffed goose neck, herring marinated in vinegar on bread or challah. Apart from the food, the new Charlotte will hold culinary workshops and will be a regular information point for the City’s Jewish culture and tradition.