EVENTS

USTA PERSONAL GROWTH ISSUE

We’ve been waiting impatiently for winter to finally come to an end and for the plants to develop the first sprouts. In our Spring USTA issue we concentrate on the development, the possibility to change and evolve. We firmly believe it is necessary to fully enjoy your life.

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EYE ON PURO

For over two years USTA Magazine has been co-operating with the chain of boutique hotels PURO. Together we have prepared a series of events “Eye on…” which took place in Wrocław, Poznań, and Tricity. We also worked together on a beautiful, designer PURO Planner. PURO is growing rapidly with a new hotel due to be […]

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Terroir in Warsaw

The next global forum from Terroir Hospitality will take place in Warsaw between May 27- 28th 2018 bringing international chefs including Amanda Cohen (New York), JP McMahon (Ireland) and Mark Best (Sydney) to the Polish capital. Joining the brigade will be notable journalists, culinary tourism experts and sommeliers for a two day exploration and conversation […]

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We’re blooming!

We have a pleasure to invite you to the fourth edition of the Festival of Flowers, organised by USTA Magazine and Mysia 3 Shopping Centre. We will make sure that our houses, balconies, terraces, gardens, and heads are full of greenery and prepared to welcome the spring.

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VEGAN SPRING

We would like to invite to a new series of seasonal vegan parties, which we are going to organise in Warsaw together with Mysia 3 concept store. We will welcome the spring vegan way on March 24.

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Meteor w Pałacu

This weekend millions of stones and one meteor are going to land at Warsaw’s Palace of Culture and Science. It’s time for Warsaw Mineral Expo 2018. The two-day event will gather collectors and amateurs of minerals. There will be 400 stands offering plenty of deals for mineral and jewellery lovers. On this occasion, we would […]

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THE ART OF CRAFTSMANSHIP

Łukasz Karmowski continues the tradition passed down from generation to generation. His grandfather had been a spirit-based tinctures producer and his father used to run a distillery. Łukasz himself for over 15 years has been taking care of the finest quality distillates, carefully monitoring each stage of production. Thanks to his passion and solid knowledge […]